EMILY BOWERS: President Bakery Equipment Manufacturers and Allieds (BEMA)

Emily Bowers is the President of the Bakery Equipment Manufacturers and Allieds (BEMA). Emily is mission focused, global executive with an exceptional career encompassing corporate HR, leadership & development, public education, association management, and manufacturing operations. Extremely well-versed in leadership with influence, process improvement, culture and engagement, needs assessment, and project management.

BEMA-U was back on the road and back in action providing training to the sales team at Peerless Food Equipment. It was my pleasure to join Eric Cruse, General Manager, and his team for two days of customized Sales Effectiveness training.

Bakery Equipment Manufacturers and Allieds (BEMA) enjoys a rich heritage serving the baking manufacturing industry. To showcase key moments in time that impacted the development of our organization, we created the interactive timeline below. Click through the years to see some of the most memorable moments of BEMA’s history.

Bakery Equipment Manufacturers and Allieds, (BEMA) was founded in 1918 as an international, not-for-profit trade association representing leading bakery and food suppliers. BEMA creates authentic connections that improve its members’ businesses and the baking industry. Its members utilize the value they gain through BEMA networking and educational events to provide their customers with the most effective, innovative solutions in baking.